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Recipes : Goodies for Dogs : Doggie Christmas Last Updated: Oct 18, 2010 - 11:53:30 AM


Plum Pudding for Dogs
By Marjorie J. Walsh
Nov 11, 2004 - 9:58:00 PM

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 Plum Pudding for Dogs
 
 

Plum Christmas Pudding -- for Dogs

 

The ready time does not allow for the 1 hour standing time. The serving size and nutritional information depends upon the size of your dog. These have been calculated for a medium sized dog.

 

You can obtain the calcium either by crushing a calcium tablet or from egg shells.  Wash the egg shells, bake in an oven at 150C/gas mark 2 for 30 minutes.  When cold, pulverise to powder in a food processor or a mortar and pestle.

 

A doggone popular item on the menu at our luxury dog resort

 

If you don't have time to make this yourself you can buy it from us, cooked, using only the finest ingredients and ready to serve.

 
150 g   plums  
100 g   shredded suet  
2/3 cup   whole wheat breadcrumbs  
1/8 tsp   calcium  
1/4 cup   brown sugar  
1/4 tsp   grated nutmeg  
2 ea   eggs  
125 ml   skim milk  
 

Wash plums, take out stone and coarsely chop. Mix together the plums, suet, breadcrumbs, sugar, and nutmeg.

Beat the eggs and stir into the dry ingredients with enough milk to make a soft dropping consistency. You might need a little less than 125ml. Leave to stand for 1 hour to allow the breadcrumbs to soak. If a little stiff, add a little more milk.

Put the mixture into a greased 1 litre basin, cover with greased paper or foil and steam for 1 1/2 - 2 hours. Leave for 5-10 minutes to firm up, then turn out. Serve at room temperature.

For humans: increase sugar to 90g. When cooked, can be served from the basin hot with custard. Or, as above, leave 5-10 minutes to firm up before turning out. Can be eaten hot, warm or cold.
Plum Christmas Pudding
 
Servings: 4
Preparation time: 10 minutes
Cooking time: 2 hours
Ready in: 2 hours and 10 minutes
 
 Nutrition Facts
Serving size: 1 serving
Percent daily values based on a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.
 
       
Amount Per Serving      
Calories   402.93  
Calories From Fat (61%)   244.12  
    % Daily Value
Total Fat 27.16g   42%  
Saturated Fat 14.15g   71%  
Monounsaturated Fat 9.09g      
Polyunsaturated Fat 1.53g      
Trans Fatty Acids 0.00g      
Cholesterol 123.40mg   41%  
Sodium 191.52mg   8%  
Potassium 234.05mg   7%  
Carbohydrates 32.53g   11%  
Dietary Fiber 1.37g   5%  
Sugar 19.88g      
Sugar Alcohols 0.00g      
Net Carbohydrates 31.16g      
Protein 7.31g   15%  
Vitamin A 400.69IU   8%  
Vitamin C 3.89mg   6%  
Calcium 221.39mg   22%  
Iron 1.72mg   10%  
Vitamin D 8.64IU   2%  
Thiamin 0.22mg   15%  
Riboflavin 0.21mg   12%  
Niacin 1.48mg   7%  
Vitamin B6 0.09mg   5%  
Folate 35.10g   9%  
Vitamin B12 0.58g   10%  
Pantothenic Acid 0.53mg   5%  
Phosphorus 123.62mg   12%  
Magnesium 21.48mg   5%  
Zinc 0.79mg   5%  
Copper 0.14mg   7%  
Manganese 0.24mg   12%  
Selenium 13.39g   19%  
Alcohol 0.00g      
Caffeine 0.00mg      
Water 83.72g      
 
Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc.
 
     

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